MAINS

Pesce Siciliane (gf) | 35

Fish of the day panfried and finished in the oven with our Sicilian sauce of capers, olives, garlic and cherry tomatoes

Scallopini di MaiaIe Marsala (gf) | 32

Pork escalopes pan-fried with mushrooms, finished with a Marsala cream sauce

Pollo Alpina (gf) | 31

Boneless chicken pieces tossed with bacon and mushrooms finished in a parmesan cream sauce

Bistecca (gf) | 38

Eye fillet (190g) cooked to your liking topped with your choice of garlic butter, green peppercorn or mushroom cream sauce

Specials of the Day

Please ask

All mains served with potato and seasonal vegetables

Sides

Fries | 6

Seasonal Vegetable | 6

Leafy salad | 6